Cabin Attendant/Steward River Cruises
Experience Onboard in the same role is a MUST
Cabin Attendants are responsible for delivering a high standard of housekeeping service to guests, ensuring all cabins and public areas are immaculately clean, sanitized, and maintained to Grand Circle Cruise Line standards. The role directly impacts guest satisfaction and shipboard hygiene.
Dining Room Waiter/Waitress
Job Summary
Experience Onboard in the same role is a MUST
The Dining Room Waiter is responsible for delivering top-quality food and beverage service in the ship’s main dining room and lounge areas, ensuring guest satisfaction and maintaining hospitality standards for a largely American clientele. All duties must align with Grand Circle Cruise Line protocols and guest expectations.
Cook — Grand Circle Cruise Line River Ships
Job Summary
Experience onboard in the same role is a MUST
Cooks are responsible for delivering exceptional gastronomic experiences to guests, preparing meals according to menu cycles, and maintaining the highest hygiene standards in accordance with Grand Circle Cruise Line (GCCL) requirements and HACCP regulations.