Job Description

As a Sommelier, you will be responsible for all aspects of the ship's wine program. This includes guest service, staff training, and inventory management. Your passion for wine and dedication to service will create an unforgettable dining experience for our guests. This opportunity is for candidates from Peru and Colombia.

Requirements

• Certified Sommelier from a recognized institution (CMS, WSET, etc.)
• Minimum 2 years experience as a Sommelier in a fine dining restaurant, luxury hotel, or cruise ship.
• Excellent communication and upselling skills.
• Fluent in English.
• This opportunity is for candidates from Peru and Colombia